Dr John Hawkins
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HoikohrohPosted on 2007/05/13 11:16:55 (May 2007). [Wednesday 9th May]
This is the name of a Japanese/Chinese dish Chie made for dinner this evening. It it traditionally made with cabbage, sliced pork and miso. In our version of course the pork was replaced with a suitable soya product. We used to have something similar at one of our favourites eateries in Tokyo - It's Vegetable.
Other than that nothing much to report!
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