RamenPosted on 2013/11/15 22:31:14 (November 2013). [Sunday 3rd November 2013]
Much quieter day today. Had ramen for lunch at Shoryu in Soho. I tried "Kirin Frozen" for the first, and I think on reflection probably the last time. I like beer and I like sorbet, but I don't really need the two things to be combined. The brussel sprout tempura, however, was a much more successful bit of culinary innovation.
Went to Gelupo after lunch, and tried their bicerin - a hybrid of hot chocolate and espresso we'd discovered in Turin. It wasn't as good as the one we had in Turin, of course.
Also popped into the new Japan Centre, Chie shared my opinion that it looked a little sad in its new home.
Other than that not much to report.
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