[Tuesday 19th June 2012]
Back at work today after our holiday. Nothing much to report really. Went to Sainsbury's on the way home and bought things for dinner - I made Chinese food - mock duck pancakes to start, followed by two dishes for the main course. One was a dish of greens and mushrooms in a sauce of ginger, garlic, sake, mirin, seaweed stock, and some of the red and green peppercorns I'd bought in Venice. The other vegetarian "chicken" in a sweet and sour sauce. Both came out rather well actually.
John's Journal / Blog