Japanese Food

Posted on 2011/07/31 19:58:00 (July 2011).

[Sunday 24th July 2011]
I always like to have a day off at home between a holiday and going back to work. Partly it's good to have a chance to catch up on domestic chores etc, but also somehow it seems to ease the transition, and soften the blow a bit.

Spent the morning feverishly writing comments and sorting out my holiday photos, then in the afternoon we headed into the centre to do a bit of shopping. Chie bought some clothes, whereas I mainly focused on food. Having been on the Channel Islands for the past week we hadn't been able to eat some of the more exotic things which are readily available in London, and I'd found myself craving Japanese food. I bought some Japanese mushrooms (enokitake and buna-shimeji) in the Waitrose in the basement of John Lewis, and then we went to our usual haunt (Rice Wine Shop) for all our other typical sundries - tofu, kimchi, rice etc. Dinner was then the typical sort of Japanese meal we have after buying Japanese food, with rice, miso soup, and then lots of other little dishes.

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