Veggie Fish and ChipsPosted on 2011/03/02 20:09:22 (March 2011). [Friday 25th February]
A largely somewhat unproductive day as a result of the previous evening's excesses (which, I hasten to add, I made up for with a full day's work on Saturday).
In the evening I found myself craving veggie "fish" and chips - as served in some Punch Taverns pubs in London. It's essentially halloumi cheese with a bit of flavouring (I suspect lemon and dill), deep fried in the same kind of batter you'd fry fish in. It's probably insanely unhealthy but it is also ridiculously delicious. So I tried to recreate this at home, and whilst I'm not sure I got the batter entirely right it was still very tasty indeed.
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