Champagne, a Microwave Meal, and Death in Venice

Posted on 2010/06/06 14:43:52 (June 2010).

[Friday 4th June]
Worked quite late for a Friday - until nearly 7 - then popped to the usual end-of-the-week-beer-and-pizza thing for a quick drink. It was lovely weather today, so we were able to go out on the balcony, which was rather nice.

Headed back home after that, and as the weather was sitll rather lovely, Chie and I decided to go out for a stroll over to the Tate Britain, which opens late on the first Friday of the month. Once we got there we realised we weren't really in the mood for art, so pretty much just turned round and headed back home.

Back at the flat, tonight's dinner consisted rather paradoxically of a microwaved frozen Quorn cottage pie and a bottle of Veuve Clicqout. We had dinner sat on the floor in the lounge, whilst wathcing Visconti's Death in Venice. Can't pretend I particularly enjoyed the film, but the wonderfully conflicted indoor picnic was very nice.

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