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Dr John Hawkins

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Gyoza

Posted on 2006/02/04 02:31:52 (February 2006).

[Thursday 2nd February]
I had to fight off work related social events from all angles this evening, so that I could spend some quality time with Chie at home. First off there was a leaving party for a member of our admin team, and then later on I was supposed to go for a celebratory drink with some other colleagues and vendors to mark a contract signing. I set out to try and keep everyone happy and do all three - go to the leaving party just for one drink to show my face etc, then go back home and have dinner with Chie, and then later on join the contract signing celebration. In the end I was spared the last item on the agenda - they decided to postpone it at the last minute. So I was able to get home at a reasonable time and spend the whole of the rest of the evening with Chie.

Chie made the most excellent gyoza - kind of Chinese filled dumpling things. A bit like ravioli I suppose. They were totally delicious. I thoroughly appreciated the opportunity to have a complete rest, eat some really decent food, and watch a couple of episodes of Sherlock Holmes.



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