Dog and Bone

Posted on 2005/11/19 04:42:18 (November 2005).

[Thursday 17th November]
Today it was my real first day of work in Korea. I have to admit that usually the way we do business here is pretty easy going compared to the other countries, mostly because the clients come to the show room that our agent has got.
This is partly why I place Korea as the last part of the trip, I thought that it would have been "easier" for me and it would have given me some time to recover my strengths.

As a matter of fact I was sadly mistaken and I have seen the usual amount of clients but we had to go to their offices!
I guess it's my job so I cannot complain too much.

In the evening we went out for the usual meal, in the picture you can see Mr.Pyon, Me, Mr.Choi, Mr.Hwang (the boss) and Mr.Kan.
Ah yes, just in case you are wondering, we are eating dog there. After the restaurant we went to a Korean pub for more drinks.
This time I was lucky because most of the conversation was in English, some times they tend to speak a lot of Korean and as a result I feel left out of the conversation and the evening gets pretty dull.

I also spent most of the day on the phone (the title and dinner related pun is intended) with Marta, as there are the usual problems at work and the Hospital also gave me a reply and it appears that I will be operated in January.
It's a bit of a bummer, I was really hoping to get it done as soon as possible.

Weather is also bloody freezing and with my Denim Jacket it's not a great fun to be outside, still on that point of view the extremely spicy cusine helps a bit.

Yes I have eaten Korean food and which I eat ALL THE TIME AT HOME:). I actually eyjnoed reading this article because it's about our traditional food and this is what I eat all the time, I cant live without Korean food. My favorite Korean dishes are everything I meant I eat different food everyday because my mom is good at cooking, but mostly I like the food called kim chi jji gae which is a soup with kimchi,onion some tuna inside or some beef. My mom makes the best kimchi soup and I love spicy food so I enjoy eating this soup. I would love to try jung sik food if I have chance to go tribeca because I've never been there before but I will if I go there, and I dont think the food is expensive because theres lot more expensive courses in Korea and I've been eating there..which I love to and even though I know all the food fromwhat they recommended I would like to try spicy kalguksu.

Posted by Misuzu at 2013/03/14 21:27:41.

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