18:00:21
Inside Malt-ya in Ikebukuro, where I spent a very pleasant hour or so sipping some very fine malts.
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19:35:03
A little later on in Quercus, just round the corner in Ikebukuro. Here I had an Acorn's bottling of a 32 year old Clynelish, and a very bourbony Chichibu.
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19:35:33
Those bottles again.
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19:37:10
Chie and the guy behind the bar in Quercus.
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19:37:32
Me and Chie in Quercus.
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20:14:14
Dinner in my favourite Tokyo restaurant - Rohlan - delicious vegetarian Taiwanese food!
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