10:21:05 Clockwise from top left hand corner: tamago yaki, miso soup with aburage and pak choi, "milky queen" rice, and kankoku nori with two types of home made kimchi: matt (chinese leaf) and daikon (white raddish). | 10:21:18 Close up on kankoku nori and the kimchi. | 14:05:44 Okonomiyaki, of a sort, for lunch. | 14:13:41 Chie made the second one which was somewhat more authentic. |
21:39:30 Some more home made kimchi. |